Thursday, May 17, 2012


 Dark Chocolate Raspberry Brownies with Chocolate Chips
 Carrot Cupcake with Raisins and Walnuts, "Cream Cheese" frosting rolled in chopped Walnuts
 Cous Cous with stir fried Tofu, Carrots, Corn and Peas
 Whole Wheat Penne Pasta tossed with raw Vegetables, drizzled with White Wine Vinegar and Olive Oil
 Whole Wheat Pizza crust with Tomato Sauce and Mixed Vegetables
First Green Juice

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